I can cook-U can cook 2 !: Easy Tips

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I can cook-U can cook 2!: India; Never thought about blogging but the recent past has made me think …why not? When I initially started to cook I didn't know where to begin. But I did end up learning tons of short-cuts. And what better than to share all that with everyone like you. we all need short-cuts in our 24hr packed day... So here goes...some of my favourite phatak recipes...Enjoy! I was not a kitchen person and I’m still not, as a matter of fact I had literally never lifted a spoon before my marriage! All I ever knew and know is how food should taste. My method is simple-Trial and Error. While cooking I keep tasting the dish till the flavours are exciting enough to be served. I believe in short cuts and I’m personally against the use of excess spice. Have to warn you though that some of my dishes can put a fire in your belly. Remember if I can cook U can cook 2!

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